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Sandberg Gaarde posted an update 4 months, 4 weeks ago
What is a Hob?
A hob is a vital component of any kitchen. Modern ones are typically constructed of glass (which is heatproof and shatterproof) and feature flat cooking zones that are easy to clean. Electric hobs are less expensive than gas ones, but they use electricity. They can also be used with nearly all cookware brands, but induction hobs require compatible pans that emit magnetic fields.
Origin
Hob is masculine English name that can be traced back to the Middle Ages. It is related to the Old English word “hol” which means pit, hole, or dent. The name also traces its roots to the Anglo-Saxon word “hod” which is a reference to a crag or hill.
Folklore says that hobs are faery spirit who do household chores. They are generally benevolent, however they can be annoying if they are offended. One such hob was the hobthrush found in Runswick Bay in North Yorkshire which was believed to cure whooping cough.
Another common usage of the term is to refer to a kind of cooking device. A hob is an iron plate that is used to cook and heat liquids. The top of a hob will usually be flat and is adorned with cooking elements, like rings. In some instances, the hob can be replaced by a flat rock that can be used as a goal for quoits.
The first documented usage of the word “hob” is from the 16th century in the early part of the century. It was likely taken over as the female form, hobgoblin. This originates from the medieval diminutives of Robert or Robin Goodfellow who were celebrated fairies and domestic spirits.
Despite their benign nature, hobs are known to play pranks on people. They can be destructive when they are provoked. For example, one hob in Lincolnshire was able to carry a cart on its roof, causing an extremely unpleasant experience for the farmer. They are also difficult to use because of their speed and strength.
Although hobs are most commonly found in the UK but they can also be used in other countries, too. They come in a variety of forms, such as gas and electric hobs. They can be controlled with the push of an electronic button, and can be used together with other kitchen appliances. Some hobs are connected to Wi-Fi or Bluetooth, making them easier to use. These features are attracting buyers. Some models also have advanced safety features such as locks for children.
Functions
Induction hobs are renowned for rapid heating, energy efficiency and precise temperature control. Their glass-ceramic surface stays cool to touch and only is heated when in contact with compatible cookware. This minimizes the risk of burns. Furthermore the power is turned off immediately when the cookware is removed from the cooking zone. These safety features can be particularly beneficial in homes where children or guests may be present.
Induction hobs use less gas than stovetops that are traditional. This helps reduce household energy costs and carbon emissions. This makes them ideal for environmentally-conscious households.
Some models have a ‘Stop & Go” function that instantly reduces the cooking zones to their lowest setting when you have to leave the kitchen. Certain models come with a bridge feature that joins two induction zones into one large one controlled by one control. This allows for greater flexibility. The capability to connect multiple cooking zones allows you to cook with larger or unusual-sized pans and pots.
Simple and intuitive controls are offered to adjust the setting of the power of a hob. They are simple to read and use. Hobs can also be equipped with timers, presets to handle common cooking tasks, automatic shut-offs and a Booster function which only uses the maximum power for the needed time, and a soft “bottom heat” to cut down on simmer time and help conserve energy.
Furthermore, the smooth, glass-ceramic surface of an electronic hob is easy to clean and does not have the nooks and crannies of conventional gas burners, which can collect dirt and grime with time. Fotile electric hobs are designed to add design and elegance to the modern kitchen, with modern, sleek lines that blend with other appliances and decor.
Sensors are utilized in hobs with automatic shut-off functions. They check the surface of the hob for indications of unusual heat, or explosive substances. The gas supply is then cut off to avoid injury and fire. This feature is particularly important for gas hobs because it reduces the risk of accidents while cooking. Induction hobs also have sensors to detect when cookware is not in contact with the hob, which can stop electrical shocks.
Types
There are a variety of hobs that are available. It’s important to choose the right one for your kitchen. Some common features include: heat control energy efficiency, compatibility with cookware and safety. The type of hob you select will also impact on your budget as well as the initial cost and running costs.
Gas hobs generate an open flame with natural gas. This heats pots and pans. They are a popular option for many home cooks because they offer instant heat and can be adjusted to offer precise temperature control. They are also not affected by power outages and can be used with a broad range of cooking vessels. However, gas hobs can be more costly to operate and require regular maintenance, such as cleaning the grates. Additionally, they may be more vulnerable to flare-ups that happen accidentally which is why you must be aware of the flame’s presence and ensure the stove is adequately secured with grills that are protected.
Plate hobs, another option in the kitchen employs electric elements beneath a ceramic or tempered glass surface to heat cookware. They provide excellent heat distribution and are economical for flat-based products. However, they take longer to heat up and cool down than other kinds of hobs, and they can be difficult to clean.
Halogen hobs look similar to electric plates, but they feature a filament lamp that creates heat on the surface. This makes them more energy-efficient than traditional electric hobs however they aren’t as quick to heat up or cool down. Ceramic hobs are more flexible in terms of temperature control, with some having touchscreen controls, while others have physical knobs that you can turn.
Induction hobs are an innovative alternative to traditional stovetops making use of electromagnetic induction to heat your cookware. This technology is more efficient, which results in faster heating as well as a more evenly distributed heat. Induction hobs also have fewer exposed burners and grates making them easier to clean. However, they aren’t as effective at simmering and might not be suitable for heavy-bottomed cookware.
Safety
Hobs can be a risky part of your kitchen if you fail to make the necessary precautions. Unattended cooking pans and not properly cleaning them can result in fires that harm your kitchen and cause injury to you or other. This is why the Buckinghamshire Fire & Rescue Service has warned that hobs are one of the most common causes of kitchen fires in the UK.
Overheating can cause damage to or shatter cookware, which could present a fire hazard. Many hobs come with safety systems that check operating temperatures to prevent overheating. These systems also use power modulation to ensure that the heat output is consistent and doesn’t exceed safe limits. These features protect the hob, its components and the surrounding surfaces from fire hazards.
While some are concerned about electromagnetic fields (EMF) from induction hobs but the technology is safe to use. These EMF aren’t as strong as those generated by mobile phones and the radiation they generate is not ionizing.
Induction hobs can only be used with specific cookware types It is therefore essential to check whether your pots and pans are induction-ready before making use of them. ovens and hobs to check this is to hold a magnet at the base of the pan. If it is stuck, the pan is compatible with induction hobs. The wrong type of cookware could damage your hob or even cause a fire.
Keep children and others away from the stove when it is in use. The surface may become extremely hot. You should also use oven gloves to avoid touching the metal pan handles, as they can be extremely hot. It is also essential to switch your hob off immediately after use because they may remain hot for a long time. Follow the advice of the fire service and call 999 as soon as you can if there is an emergency fire.